Hpm Vet Diets Cat Urology U2 Dissolution & Prevention

Hpm U2 Urology Cat - Dissolution & Prevention was developed to reduce the repeated formation of struvite and oxalate.

In addition, it supports increased water absorption to help lower urine density by helping to reduce lower urinary tract inflammation. Dissolution and prevention help to control weight, because obesity is a predisposing factor in urinary tract pathologies.

nutrition for carnivores

Regardless of their health status, dogs and cats are carnivores. The new veterinary hpm therapeutic range is based on the HP-LC (High Protein - Low Carbohydrate)* principle, with a low amount of carbohydrates and a high amount of proteins, of which more than 90% are of animal origin (on average ). The result is food perfectly adapted to your pet's needs.

* Save Kidney Support food.

benefits and features

- Increases Water Intake.
- Low Struvite RSS ( - Optimizes urinary pH.
- Phosphorus chelator.
- Body Weight Control.

Veterinary Global Care is a new comprehensive nutritional approach developed by our veterinarians and nutritionists and integrated into our therapeutic range for dogs and cats. This means that our products are not limited to the management of a specific pathology: Veterinary Global Care allows the management of associated pathologies - with an impact on other organs or functions - and also contributes to the general health of your animal.

indications
- Dissolution of struvite stones;
- Reduced recurrence of struvite stones.
- Reduction of oxalate stone formation.

Ingredients

44% More protein of which 93% animal protein.
22.5% Less carbohydrates.

Composition:
Dehydrated pork and poultry protein, potato starch, hydrolyzed pork and poultry protein, animal fats, bean husks, whole peas, ligninocellulose, mineral salts, linseed, beet pulp, psyllium fibers, fructo-oligosarides, chitosan, extract of dried artichoke leaf, pasteurized Lactobacillus acidophilus.

Analytical constituents:
(% in gross matter)
Protein 44%; Fat 13.5%; Minerals 7.5%; Crude fiber 6.5%; Starch 15%; Calcium 0.7%; Phosphorus 0.7%; Sodium 1.1%;Potassium 0.7%; Magnesium 0.08%; Chloride 1.5%; Sulfur 0.8%; Methionine + Cysteine 1.5%; Omega-6 fatty acids 2%; Omega-3 fatty acids 0.8% ;

Key nutritional values:
Metabolizable Energy (kcal/100g) -------- 349
Protein digestibility (in vivo; %) -------- 89
Lipid digestibility (in vivo; %) --------- 94
Energy from protein (%) ------- 44
Energy from fat (%) -------- 33
Energy from the ENA (%) ------------- 23
Protein-caloric ratio (g/Mcal) ------------126

Specific ingredients/additives:
Montmorillonite-------------------- 0.5 %
Lactobacillus--------------------- 7 mg/kg
Chitosan------------------------ 800 mg/kg
Artichoke------------------------ 500 mg/kg
L-carnitine------------------------ 540 mg/kg
Potassium Citrate ------------- 0.3%